Nose: An initial hit of guava and kiwi fruit is joined by Arbroath smokies. Dried mango follows, with sultanas and raisins intertwined with lightly aromatic smoke.
Palate: Dense and creamy with background notes of seaside rock pools and beach bonfires. Toffee and salted caramel sit on top of layers of mango and blood orange.
Finish: Long and juicy with soft hints of woodsmoke and citrus.